Noodles vegetables flavour
Product Code
2000
Ingredients
Instant noodles with vegetables flavouring powder
INGREDIENTS: NOODLES: Wheat flour 88.5%, water 7%, non-hydrogenated palm oil 2%, salt 1.3%. Emulsifier: Carboxymethylcellulose (CMC), Sodium Tripolyphosphate 0.1%. Acidity regulator: Potassium Carbonate or Sodium Carbonate 0.1%. SEASONING POWDER: Vegetables Flavouring Powder (Salt, Monosodium Glutamate, wheat flour, Sugar, Spices, Citric acid, Onion, Disodium guanylate, Disodium inosinate, Silicon dioxide, Ammonia caramel ), Salt, Garlic Powder, Pepper Powder, Ginger Powder, Chili.
| NUTRITION DECLARATION | Per 100g | Per 70g |
| ENERGY | 1912kj/457kcal | 1338kj/320kcal |
| Fat | 19,4g | 13,6g |
| Of which saturates | 14,3g | 10g |
| Carbohydrate | 59g | 41,3g |
| Of which sugars | 58g | 40,6g |
| Protein | 12,6g | 8,8g |
| Salt | 6,1g | 4,3g |
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