Ravioli with Ricotta & Spinach 250g

Soft wheat flour, Ricotta 22% (milk whey, milk, cream, salt, acidity regulator: Citric acid), Barn eggs 12%, Spinach 11%, Durum wheat semolina, Water, Breadcrumbs (soft wheat flour, water, salt, yeast), Grated cheese (milk, salt, rennet, preservative: Lysozyme (egg), Salt, Nutmeg, Sweet paprika. Allergens: Gluten, milk (lactose), eggs. May contain traces of soy, crustaceans, fish, nuts (almonds, hazelnuts,  walnuts, cashews, pistachio), celery, molluscs.