Ingredients
- 2 pcs chicken breast, diced
- ½ cup yogurt
- 1 Tbsp mustard
- 1 Tbsp honey
- 1 tsp Mitsides Vegetable Powder
Method
Mix all ingredients in a bowl and let the chicken marinate for 30 mins. Preheat the oven at 200°C. Place the chicken in a pyrex, bake for 15 minutes and then turn function to grill for 10 minutes.
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