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Menu
  • The Group
    • General Information
    • Board of Directors
    • History
    • Cyprus Operations
    • Quality Control
    • Beyond Cyprus
    • Media
    • News
  • Pasta and Flour
    • Pasta
    • Flour
  • Chefs & Bloggers
  • Products
    • Pasta
    • Flour
    • Bulgur
    • Tomatoes
    • Pasta Sauces
    • Pulses
    • Rice
    • Ravioli
    • Fresh Frozen
    • Bouillons
    • Professional Range
  • Recipes
  • Investors Relations
    • Financial Statements
    • Prospectus I.P.O
    • Announcements
  • Contact Us

Recipe Categories: Oven Dishes

Baked Ravioli with Spinach and Ricotta

Lentils & Chickpea loaf

Falafels

Baked Eggplants with chickpeas

Bean and chickpea brownies

Aubergine Vegan ‘Papoutsakia’

Tip Fish Seasoning

Tip: Potato au gratin

Baked Orzo with tomatoes and halloumi

Lasagne Verdi Alla Fiorentina

Lasagne Alla Greca

Cannelloni Al Forno

Penne Au Gratin

Macaroni and Cheese

Penne With Broccoli And Cheese Bake

Oven Pasta with Dried Mint

Village Pasta with Bacon and Mushrooms

Curried Pasta Tricolore

Orzo with broccoli and mushrooms

Lasagne Bolognese

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Nikiforos Fokas Avenue 34 – 38,
P.O. Box 21778, 1513
Nicosia, Cyprus
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