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Posts
- H εταιρεία ΜΙΤΣΙΔΗ συμπληρώνει 85 χρόνια και γιορτάζει στηρίζοντας παιδιά που έχουν ανάγκη την αγάπη και υποστήριξη μας.
- Φέτος το Πάσχα, το αλεύρι ΜΙΤΣΙΔΗ στηρίζει τα πρόωρα μωρά – τα μωρά θαύματα, στον αγώνα τους για ζωή, χρηματοδοτόντας την αγορά εξοπλισμού της Μονάδας Εντατικής Νοσηλείας Νεογνών (ΜΕΝΝ) του Νοσοκομείου Αρχ. Μακάριος ΙΙΙ στη Λευκωσία.
- Με επιτυχία ολοκληρώθηκε η παγκύπρια πασχαλινή εκστρατεία “Ζυμώνουμε με αγάπη για τα θαύματα της ζωής” της εταιρείας Μιτσίδη
- Το Αλεύρι Μιτσίδη συνεχίζει να στηρίζει τα πρόωρα νεογνά στον αγώνα τους για ζωή, ενισχύοντας τον Σύνδεσμο “Μωρά-Θαύματα” και την Μονάδα Εντατικής Νοσηλείας Νεογνών του Μακάριου Νοσοκομείου
- Η εταιρεία Μιτσίδης Δημόσια Εταιρεία Λτδ έτυχε χρηματοδότησης στα πλαίσια του καθεστώτος 4,2
- Το Αλεύρι Μιτσίδη συνεχίζει να στηρίζει τα πρόωρα νεογνά στον αγώνα τους για ζωή, ενισχύοντας για τρίτη φορά τον Σύνδεσμο “Μωρά-Θαύματα” και την Μονάδα Εντατικής Νοσηλείας Νεογνών του Μακάριου Νοσοκομείου
- Μήνας Ζυμαρικών & Αγάπης ο Οκτώβριος για τα Μακαρόνια Μιτσίδη – Γιορτάζουν στηρίζοντας τις ΑΛΚΥΟΝΙΔΕΣ.
- Με επιτυχία ολοκληρώθηκε η εκστρατεία ”Μήνας Ζυμαρικών & Αγάπης” της εταιρείας Μιτσίδη – €6,000 στο Φιλανθρωπικό Σωματείο “Αλκυονίδες”
- Παράδοση επιταγής στον σύνδεσμο «Ένα Όνειρο Μια Ευχή»
- Humanitarian Aid to the Armenian Community of Lebanon
- Μήνας Ζυμαρικών και Αγάπης ο Οκτώβρης για τα μακαρόνια Μιτσίδη. Γιορτάζουν στηρίζοντας τον Σύνδεσμο Μωρά-Θαύματα και την Μονάδα Εντατικής Νοσηλείας Νεογνών του Μακάριου Νοσοκομείου
- Mitsides company in support of the people of Lebanon
- ANNOUNCEMENT 20/04/2023: BOARD MEETING RESOLUTIONS
- Gift ideas for food lovers
- Christmas List
- Classic and Beloved Desserts
- Unique Gift Ideas
- Recipes for the Holiday Table
- Best Christmas Songs
- Christmas Movies for the Whole Family
- Simple Tricks for a “Green” Christmas
- Create the Ultimate Christmas Atmosphere
- Simple Sweets to Celebrate the Carols
- Alternative Ideas for Holiday Treats
- Smart Recipes – Amaze Your Christmas Party Guests
- Upgrade the Aesthetics of the Festive Table
- Holiday Games for your Little Friends
- Festive Activities for the Whole Family
- Small Gifts for your Guests
- Presentation of Plates_ Give Festive Notes to your Table
- How to Reuse Everything from the Christmas Table
- Perfect Gifts for Christmas Visits
Recipes
- Fusilli pasta with sundried tomatoes, zucchini and feta cheese
- Summer Pea Pasta with Burrata cheese
- Semolina cake with lemon and ricotta
- Vietnamese spring rolls with quinoa
- Flaounes
- Crispy Pizza
- Pennine with smoked salmon, vodka and capers
- Pasta with baby shrimps and red sauce
- Orzotto with mushrooms, spinach and pesto
- Pasta with chicken and yellow pepper sauce
- Whole Meal Tortillas with Coriander Pesto
- Peach Crumble With Plain Flour
- Cheddar, Chive and Lountza Scones
- Seafood Tagliatelle
- Lasagne with Spicy Cyprus Sausage “Pastourma”
- Awesome Chocolate Chip Cookies With Cyprus Village Flour
- A Summer Pasta For One
- Coconut Cake
- Tortellini with Balsamic & Sun Dried Tomato Dressing
- No-Fail Modern Cyprus Easter Bread (“Flaounes”)
- Fennel, Orange & Pecan Bulgur Salad
- Focaccia Bread With Village Flour
- Tricolore Halloumi And Sun-Dried Tomato Pasta Salad
- Italian Cheese Cannelloni With Rich Tomato-Basil Sauce
- Tomato Soup With Orzo
- No Fail Pizza With Cyprus Village Flour
- Cyprus Tortellini Carbonara
- Spinach Bulgur Wheat with Cumin and Coriander
- Pastitsio
- Making Gingerbread cookies with friends
- Coriander Pesto Tortellini
- Syrupy Rosewater Semolina Cake (Modern “Kalo Prama”)
- Pomegranate Bundt Cake
- Penne Carbonara With Lountza
- Mushroom Orzotto
- Koupa Pie With Bulghur Wheat
- Ravioli With Creamy Tomato Sauce
- Lobster Macaroni & Cheese with Anari and «Arkatena» Crust
- Lemon Rocket Penne
- Melomakarona With Plain Flour
- Tortelloni Salad with Ricotta, spinach and bacon
- Christmas Kourabiedes
- Greek Orzo Salad
- Spaghetti With Meatballs
- Christmas Pasta Flora
- Traditional Village Pasta with Boiled Chicken & Lemon
- Organic Chicken & Porcini Bolognese
- Chick Peas In Tomato Sauce (Chopped Tomatoes & Tomato Paste)
- Ravioli with Brown Butter & Honey
- Tropical Koulourakia With Self-Raising Flour
- Summer Prawn Spaghetti
- Cheese Tortellini with Creamy Butternut Squash Sauce
- Koupes (Savoury Meat Bulgur Doughnuts)
- Tortellini with Spicy Eggplant Sauce
- Spinach Leek Lasagna
- Cross-Atlantic Valentine Nutty Brownies
- Goat Cheese, Corn, Basil and Cherry Tomato Pasta Salad
- Tortellini with Mushrooms
- Cheese Tortellini with roasted Eggplant and Cherry tomatoes
- Tricolore Pasta with Avocado Cream, Roasted Cherry Tomatoes and Feta
- Roasted pumpkin and bulgur wheat salad
- Cyprus Ravioli with Pea and Mint pesto
- “Fideuà” Galatia’s way
- Cold tuna and pasta salad with parsley, coriander and mint pesto
- Fusilli with roasted cherry tomatoes and feta
- Baked Farfalle with ricotta
- Lentils with bulgur wheat and vegetables
- Cyprus Ravioli with Sage and Walnuts
- Pistachio cake with orange-blossom syrup
- Chicken, Pasta Salad with Yogurt and Feta dressing
- Wholewheat Orzo and Beet Salad
- Koulouria with anise seeds
- Broccoli and Asparagus pasta shells with almond-parmesan crust
- Pumpkin and spinach cannelloni
- Tips Mrs Lenia’s potato wedges
- Wholemeal pizza with hidden veggie sauce
- Red sauce pasta with cinnamon and cloves
- Fajitas
- One pot orzo with chicken and spinach
- Kids Pasta with hidden veggie sauce
- Fish pie
- Mushroom Stroganoff Tagliatelle
- Conchigliette with rocket pesto
- Moroccan Bulgur with veggies
- Healthy carrot cake
- One-Bowl Chocolate Cake
- Yiayia Corinna’s Vassilopitta (New year’s sponge cake)
- Tips: Homemade breadcrumbs
- Tips Marinated chicken
- Bulgur with dried fruit and nuts
- Peanut butter cookies
- Cheesy sweet potato muffins
- Quinoa with cinnamon, honey and fruit
- Oat cookies with Ginger and Lemon zest
- Orzo with roasted vegetables
- Spaghetti with vegetables
- Crunchy Thai Peanut & Quinoa Salad
- Lemon Bread with poppy seeds
- Quinoa and halloumi burgers
- Orzotto with cherry tomatoes
- Healthy chocolate muffins
- Mexican Tortilla cups with meat and veggies
- Fresh herb spaghettini with lemon
- Cherry tomato and herb Spaghettini
- Orzo with Pesto and Rocket
- Pasta shells with Blue Cheese Sauce
- Koko’s butter cookies
- Biscuits with oats and coconut
- Penne with peas and smoked pork (lountza)
- Penne with red pepper pesto
- Tortellini Carbonara with zucchini
- Zucchini and Ricotta pie
- Galette with mushrooms and artichokes
- Creamy orzo with mushrooms and spinach
- Sponge cake with berries
- Soup with Tomato, Pasta and Cheese
- Aubergine rolls stuffed with bulgur and herbs
- Oven baked bulgur with aubergines and tomatoes
- Mini fish fillets and baby potatoes
- Spicy pasta baked with tomatoes, eggplant and cheese
- Farfalle with kale pesto
- Slow cooked chicken with village macaroni
- Galette with goat’s cheese, cherry tomatoes and fresh herbs
- Quinoa and lentil “meat” balls
- Moroccan and spicy spaghetti bolognese
- Spaghettini with breadcrumbs and herbs
- One-Pot spaghetti with spinach and tomatoes
- Cauliflower Mac n’ cheese
- Refreshing Pasta Salad Francelina
- Tip Marinated Prawns
- Veggie crusted chicken fingers
- Quinoa crusted chicken fingers
- Tortellini with sundried tomatoes and capers
- Apple Crumble
- Whole wheat pasta salad with marinated goat’s cheese
- Cheese and pesto twists
- Salmon and Quinoa cakes
- Autumn Pizza
- Beef Roast with potatoes and carrots
- Grandma Corina’s cheese pie
- Whole meal Tomato Galette with Pesto and Ricotta
- Fish and pea croquets
- Fluffy American pancakes
- Quinoa crust quiche
- Salmon Lasagne
- Easy Sponge cake with Blackcurrants
- Cheesy Bolognese pasta for Kids
- Egg frittata with veggies
- Whole wheat noodles with salmon and veggies
- Ravioles with pumpkin sauce
- Cyprus Ravioles with zucchini and mint sauce
- Chicken with Ravioles in a creamy mushroom sauce
- Quinoa with vegetables and tahini sauce
- Bulgur with white fish and coconut milk
- Penne with tuna, cherry tomatoes and chili
- Summer pasta with cherry tomatoes
- Pasta shells with chicken and broccoli
- Kids favourite pasta salad
- One-Pot Broccoli Alfredo Pasta
- Yiayia Corina’s legendary chicken souvlaki with potato wedges
- Easy and quick pizza
- One pot tagliatelli with sausage and tomato sauce
- Popcorn chicken with sweet potato mash
- Pasta Fun with creamy avocado
- Bulgur with chicken and chickpeas
- Orzotto with Spinach and Cream
- Rigatoni with greens
- Warm Chocolate Soufflé
- Moist Pumpkin Cake
- Vegan spaghetti Bolognese
- One-Pot Creamy French Onion Farfalle
- Canelloni with tomato sauce and anari cheese
- Eggplant “meat” balls
- Penne with roasted cauliflower and spinach
- Superfood pasta
- Yiayia Mary’s simple Lahmajoun
- Orzo with prawns and feta
- Bulgur with fennel and feta
- Penne with sage
- Lentil loaf
- Zucchini and carrot cheese bites
- Whole wheat Spaghetti with prawns and coriander pesto
- Spaghetti Bolognese with soy mince and cheese
- Beef burgers with sweet potato and peas
- Broccoli and cheese muffins
- Vegan Chocolate cake
- Homemade bread
- Soft savory veggie biscuits
- Lentils with quinoa, zucchini and carrot
- Tip Roasted Broccoli
- Kids Bolognese
- One pan Lemon chicken and Orzo
- Pasta Caesar salad with prawns
- Quinoa, beef & veggie balls
- Rigatoni with artichoke and asparagus pesto sauce
- Fried tortellini with marinara sauce
- Spinach and feta whole meal crepes
- Spaghetti with tomatoes and chili
- Auntie Agni’s delicious olive pie
- Pasta with meatballs
- Wheat salad with lentils and spinach pesto
- Hazelnut cream Brownies
- Rigatoni with ricotta and peas
- Yiayia Monica’s pasta with rich tomato sauce
- Cacio e pepe pasta
- Cannelloni with artichoke and spinach filling
- Peach and Apricot galette
- Paella
- Orzo pasta with curry and prawns
- Roasted peppers with Bulgur & Fetta
- Tagliatelle with pumpkin and gorgonzola
- Pea and corn muffins
- One-Pot Rigatoni with cherry tomatoes and paprika
- Creamy Vegan Pumpkin Tagliatelle
- Sugarless Date & Almond Chocolate Brownies
- Pizza with Ricotta, Goat Cheese and Vegetables
- Pasta with Creamy salmon and cherry tomatoes
- Fish skewers and egg fried rice
- Tips: Marinated Veggies on Lebanese pitta bread
- Oatmeal and chocolate bites
- Fried Ravioli with Honey
- Tips: Best scrambled eggs ever
- Whole wheat pasta with red wine and veggies
- Oven baked Bulgur with Eggplant and Hummus
- Creamy farfalle with salmon and mustard
- Crepes with homemade Hazelnut spread and banana
- Bulgur burgers
- Peanut butter Thai noodles
- Yiayia Corinna’s mushroom pies
- Ravioli with courgette cream
- Mac and Cheese with mushrooms
- Vegan Thai Coconut Curry
- Truffle Mac n’ Cheese
- Thai prawn and broccoli noodles
- Goat’s cheese biscuits
- Wheat and tuna salad
- Herby bulgur and lemon chicken
- Creamy Rigatoni with cauliflower and sundried tomatoes
- Mini Beef Wellingtons
- “Open Kolokithopita” Bulgur with pumpkin, raisins and anari cheese
- Mrs Lenias Halloumi pies
- Quinoa salad with Prawns
- Lentil Lasagne
- Cauliflower pizza base
- Quinoa Frittata
- Pasta with peas, broccoli and spinach pesto
- Whole meal banana muffins
- Penne with cherry tomatoes and herb butter
- Spaghetti with prawns and fennel
- Pasta with “hidden” bean sauce
- Spaghettini al Limone
- Quinoa Salad with fennel
- Mushroom and broccoli Farfalle
- Tagliatelle with prawns and avocado cream
- Beef stew with carrots and potatoes
- Baked Artichoke Pasta with Goat’s Cheese
- Quinoa burgers with beans and halloumi
- Cinnamon Rolls
- Pasticcio with hidden veggies
- Cannelloni with pumpkin cream and sage
- Spaghetti with anchovy paste
- Penne al Paradiso
- Tortellini with cheese in rosemary flavoured butter sauce
- Ravioli in a butter and pumpkin sauce
- Lasagne Bolognese
- Orzo with broccoli and mushrooms
- Fusilli alla fantasia
- Bulgur wheat with chicken and almonds
- Farfalle with smoked salmon and balsamic vinegar
- Tagliatelle with mushrooms and parsley
- Spaghetti with chicken, peppers, tomato and a touch of cream
- Conchiglie grandi with octopus and pepper sauce
- Penne with asparagus, pancetta and lemon
- Penne with chevre, baby rocket and cherry tomatoes
- Spaghetti with veggies in tomato sauce
- Orzo with shrimps, ouzo and feta cheese in a light tomato sauce
- Lemon Bulgur with dried fruits and coriander chilli prawns
- Quick and easy Tomato salsa
- Ravioli with mushrooms and Commandaria
- Orzo with lemon, chicken and pesto
- Conchiglie grandi with tomato, goats cheese and yogurt
- Gardener’s Spaghettini
- Chicken Noodle and Egg Soup
- Fresh Cappelletti pasta
- Fresh Fettuccine pasta
- Chicken Fajitas
- Conchiglie with sausage and cream
- Mrs Lenia’s oven baked Halva
- Zucchini Pasta
- Zooullas Christmas cookies (Kourabiedes)
- Brussel Sprouts, Blue Cheese & Honey Glazed Vegetables Bulgur Wheat salad
- Carrot and Coriander Noodle Soup
- Courgette and Pasta Soup
- Curried Pasta Tricolore
- Pasta Tricolore With Chicken and Thyme
- Quick ‘N Easy Chicken Soup
- Tomato and Red Lentil Soup
- Tortellini with Spinach and Herb Sauce
- Village Pasta with Bacon and Mushrooms
- Whole Wheat Spaghetti with Tuna Sauce
- Egg Tagliatelle with Porcini Mushrooms
- Pasta with Leeks, Mushrooms and Sun-Dried Tomatoes
- Oven Pasta with Dried Mint
- Paella Alla Italiana
- Pasta Ratatouille
- Pasta with Tuna and Olives
- Red Lentil Bolognese
- Spaghetti with Olive Paste
- Spaghetti with Watercress Pesto
- Tagliatelle with Parma Ham and Asparagus
- Tortellini Pumpkin Soup
- Penne With Broccoli And Cheese Bake
- Fusilli Alla Caprese (With Tomatoes And Mozzarella)
- Macaroni and Cheese
- Penne Arrabbiata
- Penne Au Gratin
- Penne with Courgette Cream
- Pennine with Vodka
- Spaghetti Alla Siciliana
- Spaghetti With Spicy Bolognese
- Bacon Tagliatelle
- Cannelloni Al Forno
- Fusilli With Village Sausage And Mushrooms
- Lasagne Alla Greca
- Lasagne Verdi Alla Fiorentina
- Orzo With Chicken
- Penne With Meat Sauce (Penne Al Ragu)
- Rigatoni Alla Carbonara
- Spaghetti Bolognese
- Taglaiatelli alla Boscaiola
- Ravioli with mushrooms, asparagus and butter and lemon sauce
- Chicken noodle soup
- Brown butter parmesan spaghetti
- Baked Orzo with tomatoes and halloumi
- Aglio e Olio Spaghettini
- Vegetarian Christmas Orzo Stuffing
- Tricolore Christmas soup
- Tip: Yogurt dip
- Tip: Potato au gratin
- Tip Fish Seasoning
- Flaounes with anari
- Bruschetta with pesto
- Pizza Bianca (Teddy’s favourite white pizza)
- Chicken Parmesan
- Beef Lasagne
- One pot Tortellini with creamy tomato sauce
- Italian Lemon Cake
- Burgers with Fries
- American Fried Chicken
- Mac n’ cheese with zucchini
- American brownies
- Tacos with guacamole
- Chicken Enchiladas
- Mexican Rice
- Corn on the cob with parmesan and coriander butter
- Mexican Churritos
- Thai fish cakes
- Pe- Ann’s vegetable spring rolls
- Filipino Pansit noodles
- Chinese stir-fried beef with veggies
- Honey-drizzled golden banana fritters
- Pasta shells with yogurt and lamb meatballs
- Falafels
- Chicken Shawarma
- Lebanese Rice
- Persian Salmon kebab
- Yiayia Mary’s Armenian Tabbouleh
- Yiayia Marina’s Casserole Halva
- Chicken and Mushroom pie
- Sunday Lamb roast
- Rigatoni with English sausage and peas
- Mini Sticky Toffee puddings
- Pasta with sausage and Rocket
- Bulgur and Burrata salad
- White beans and zucchini salad
- Aubergine Vegan ‘Papoutsakia’
- Lentil & beetroot salad
- Bean and chickpea brownies
- Baked Eggplants with chickpeas
- Refreshing Black-eyed Bean salad
- Casarecce with pistachio pesto and pancetta
- Persian Rice with saffron
- Falafels
- Mushroom rice
- Red Thai lentil and chickpea Curry
- Arancini (Rice balls)
- Chocolate chip Chickpea bars
- Lentils & Chickpea loaf
- Lemon Shrimp Pesto Pasta
- Christmas Vegetable & Chickpea Crumble
- Ravioli with Ricotta and Spinach
- 4 cheese Saccottini with mushrooms
- Ravioli with cherry tomato sauce
- Saccottini with brown butter and sage
- Tortellini with tomato and thyme sauce
- Tortelloni with white mushroom sauce
- Baked Ravioli with Spinach and Ricotta
- Chickpea and Cauliflower Bake
- Rice Salad with curry and shrimps
- Tortellini with bacon and halloumi
- Warm salad with lentils and goat cheese
- Village pasta with mushrooms, spinach and basil pesto
- Greek Pastichio with strained yoghurt
- Mushroom Tortelloni with Beef Stroganoff Sauce
- Baked Eggplant Rolls
- Chickpea and Bean tortilla wraps with tahini pesto
- Linguini with Crab and chili
- Whole wheat pasta with avocado pesto sauce – vegan
- Four cheese saccottini with pumpkin and sage sauce
- Wild rice with sweet potatoes, cranberries and blue cheese
- Linguine with tuna and lemon sauce
- Chicken and Mushroom pie
- Tsoureki – Greek Easter Bread
- Carrot cake with mascarpone cheese frosting
- French Onion Orzotto
- One-pot Veggie Pesto Rice
- Potato & Lentil salad
- Chicken and Chickpea Nuggets
- Mexican beef and lentil tortillas
- Chicken and Carrot Quesadillas
- Easy pizza with super sauce
- Orzo with minced chicken and veggies
- Cheesy pumpkin risotto
- Sweet potato mac n’ cheese
- Pasta with carrot and Mascarpone
- Mushroom and Lentil “keftedes”
- 4-Cheese Saccottini with broccoli
- Linguine with red tuna sauce
- Beef and lentil tagliatelle
- Rice Carbonara
- Veggie burgers
- Chicken and broccoli patties
- Salmon and pea burgers
- Mashed potato with beans
- Chickpea and Cauliflower patties
- Veggie Frittata
- Sweet potato pancakes
- Tortilla tuna melt
- Breakfast Tortilla tarts
- Carrot and sweetcorn muffins
- Homemade & healthy hazelnut cream
- Bean Bownies
- Oat coconut cookies
- One-pot Deconstructed Lasagne
- Creamy orzo cacio e pepe
- Rice with lemon and crispy capers
- Sponge cake with strawberries and almonds
- Pasta with roasted tomatoes and chickpeas
- Creamy and cheesy baked beans (simple version)
- Tagliatelle with burrata and ham
- Linguine with zucchini and mint
- Rocket and Halloumi Pesto Pasta
- Easy Chicken Paella
- Moroccan Beef and Chickpea Stew
- Easy Baked Spaghetti
- Asian Peanut Noodles
- Broccoli & Cauliflower Pizza
- Banana Bread
- Zucchini & Carrot Omelette bars
- Morning Family Pizza
- Green Olive and Halloumi pie
- Creamy & Cheesy Bean Bake
- Chunky Mushroom and Bean Burgers
- Lentils and Sausage Casserole
- Conchiglie with Zucchini and lemon
- Pasta with Tomato and Ricotta sauce
- Creamy Chicken and Mushroom Orzo
- Orzo & Beef Casserole
- Bulgur with chicken and chickpeas
- Quiche with Veggies
- Vegetarian Rolo (meatloaf)
- Easy Fish and mash
- Creamy Salmon and Rice
- Mushroom Tortellini with pumpkin
- Greek Meatballs and Rice
- Arabic style lamb flatbread with yogurt
- Crispy Semolina Veggie Pancakes
